8/17リニューアル 渋谷 本格ジビエ料理専門店『 ジビエ×ビストロ Lave (ラーヴ) 』

A proud creation of Larv (lava), grilled on a lava stone grill.

• 

  [Pheasant] Terrine of pheasant meat and bacon from Ehime Prefecture

  1000 yen(税込)

  Enjoy this concentrated terrine of pheasant leg meat, bacon, and sage marinated in a game jelly and whole grain mustard sauce!

  1/10

  

  [Pheasant] Terrine of pheasant meat and bacon from Ehime Prefecture

  1000 yen(税込)

  Enjoy this concentrated terrine of pheasant leg meat, bacon, and sage marinated in a game jelly and whole grain mustard sauce!

• 

  [Horse] Carpaccio of horse meat and radicchio

  1200 yen(税込)

  Horse meat lean meat with radicchio and beet dressing

  1/10

  

  [Horse] Carpaccio of horse meat and radicchio

  1200 yen(税込)

  Horse meat lean meat with radicchio and beet dressing

• 

  [Deer] Domestic venison leg meat grilled with black pepper, 120g

  2400 yen(税込)

  Raspberry and red wine sauce

  1/10

  

  [Deer] Domestic venison leg meat grilled with black pepper, 120g

  2400 yen(税込)

  Raspberry and red wine sauce

• 

  Confit of bone-in duck leg

  1900 yen(税込)

  1/10

  

  Confit of bone-in duck leg

  1900 yen(税込)

Game meat menu

• Spring rolls with game meat and seasonal vegetables

  880 yen(税込)

  One

  1/10

  Spring rolls with game meat and seasonal vegetables

  880 yen(税込)

  One

• Pasta rigatoni with game meat ragu sauce and a soft-boiled egg.

  1800 yen(税込)

  1/10

  Pasta rigatoni with game meat ragu sauce and a soft-boiled egg.

  1800 yen(税込)

• Assortment of horse, deer, and wild boar sausages

  2800 yen(税込)

  1/10

  Assortment of horse, deer, and wild boar sausages

  2800 yen(税込)

Bouton

• 

  Homemade pickles

  ¥ 660(税込)

  1/10

  

  Homemade pickles

  ¥ 660(税込)

• 

  Mixed nuts

  ¥ 660(税込)

  1/10

  

  Mixed nuts

  ¥ 660(税込)

• 

  Dried fruit collar

  850 yen(税込)

  1/10

  

  Dried fruit collar

  850 yen(税込)

• 

  A platter of Thai duck ham and Italian prosciutto.

  1200 yen(税込)

  1/10

  

  A platter of Thai duck ham and Italian prosciutto.

  1200 yen(税込)

• assorted Cheese

  1200 yen(税込)

  1/10

  assorted Cheese

  1200 yen(税込)

Salad, Carpaccio

Appetizer

• Raw oysters from Noto, Ishikawa Prefecture

  580 yen(税込)

  1/10

  Raw oysters from Noto, Ishikawa Prefecture

  580 yen(税込)

• 

  Ishikawa Prefecture Noto Oysters, Herb Butter Grilled

  ¥ 680(税込)

  1/10

  

  Ishikawa Prefecture Noto Oysters, Herb Butter Grilled

  ¥ 680(税込)

Pain (bread)

• Stone oven bucket

  440 yen(税込)

  +200 yen Organic Extra Virgin Olive Oil / +250 yen Garlic Butter / +330 yen Truffle Butter

  1/10

  Stone oven bucket

  440 yen(税込)

  +200 yen Organic Extra Virgin Olive Oil / +250 yen Garlic Butter / +330 yen Truffle Butter

Appetizer (hot dish)

• French fries with truffle or bottarga

  960 yen(税込)

  1/10

  French fries with truffle or bottarga

  960 yen(税込)

• Steamed mussels in sherry

  1300 yen(税込)

  1/10

  Steamed mussels in sherry

  1300 yen(税込)

• 

  Grilled broccoli on lava stone

  1200 yen(税込)

  1/10

  

  Grilled broccoli on lava stone

  1200 yen(税込)

Poissons (fish)

Pasta

• Aomori Prefecture-grown shamrock lasagna Provence style

  1,500 yen(税込)

  1/10

  Aomori Prefecture-grown shamrock lasagna Provence style

  1,500 yen(税込)

• Pasta rigatoni with game meat ragu sauce and a soft-boiled egg.

  1800 yen(税込)

  1/10

  Pasta rigatoni with game meat ragu sauce and a soft-boiled egg.

  1800 yen(税込)

Risotto (rice)

• Broccoli risotto topped with bottarga from Ishikawa Prefecture

  1400 yen(税込)

  1/10

  Broccoli risotto topped with bottarga from Ishikawa Prefecture

  1400 yen(税込)

• Blackthroat seaperch and watercress risotto

  1880 yen(税込)

  1/10

  Blackthroat seaperch and watercress risotto

  1880 yen(税込)

Dessert

• 

  Baked chocolate cake finished with game meat oil

  880 yen(税込)

  1/10

  

  Baked chocolate cake finished with game meat oil

  880 yen(税込)